Protein Content
Benefits of Cashew

Protein Content
Wide differences in the protein content ranging from 13.13 to 25.03% have been reported from various regions of India. It has been suggested that protein content be considered as one of the most important factors in future breeding and selection programs on cashew nut.
Diabetes
Vitamin Content
Anaphylaxis
Cashew nuts also have a fatty acid profile
Fewer Absorbed Calories
Helps Digestion
Carbohydrates and Minerals
Cashew nut
How to Select and Store
Gallstones
High on Vitamins
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