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Anemia

Benefits of Cashew

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Anemia

Cashews are a source of dietary, iron which is vital for carrying oxygen around the body and aids in the functioning of enzymes and the immune system. A deficiency of iron in the diet can lead to body fatigue, anemia, and an increased susceptibility to infections.


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Description
Helps Digestion
Immune System
Topical Uses
Blood pressure lowering magnesium
Mineral Content
Reduce the risk of cancer
Protein Content
Serving Ideas
Vomiting or Diarrhea
Help Prevent Gallstones
Bone Up and Relax with Cashews
More ...


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