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Anemia

Benefits of Cashew

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Anemia

Cashews are a source of dietary, iron which is vital for carrying oxygen around the body and aids in the functioning of enzymes and the immune system. A deficiency of iron in the diet can lead to body fatigue, anemia, and an increased susceptibility to infections.


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Diet and Weight Management
InDepth Nutritional Profile
Vomiting or Diarrhea
Vitamin Content
Consuming More Cashews
High on Vitamins
Cashew nut
Manganese for Metabolism
Carbohydrates and Minerals
Make your body stronger
Whole Plant
Leaf
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