what to eat in jammu and kashmir

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Gogji Raazma

What to Eat in Jammu and Kashmir

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Gogji Raazma

Turnip is ususlly available during winters when the temperature is below 20 degree Celsius Thus this type of dish is prepared during winters and eaten with white boiled rice.


Matschgand
Rogan Josh
Lyodur Tschaman
Modur Pulaav
NadirWaangan
Chouck Waangan
Muj Gaad
Haakmonji
Monji Haak or Gogji Haak
Nadirhaak Gogji Monji
Dum Olav
Qeleeya
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