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Vitamins

Benefits of Yams

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Vitamins

Yams are an excellent source of vitamins C and B6, with 1 cup providing approximately 20 percent of your daily requirement of each of these nutrients. Vitamin C assists in tissue repair and wound healing, and its antioxidant properties help offset the cell-damaging effects of free radicals in your body. Protein metabolism requires vitamin B6, and B6 also functions in the synthesis of red blood cells. Thiamin, another B vitamin, helps you convert carbohydrates to energy, and 1 cup of yams supplies 10 percent of your daily need for this vitamin.


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Blood Sugar and Weight Control
Helps in RBC Production and Improves Blood Flow
Improves Cognitive Ability
Source of Energy and Antioxidant
Visions
Low Glycemic Index Healthy Food
Yam is a good source of energy
Several essential vitamins and minerals
Supports Female Endocrine System
Carbohydrate
yam is a food with moderate nutrient
Vitamins
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