Vitamins
Benefits of Yams
Vitamins
Yams are an excellent source of vitamins C and B6, with 1 cup providing approximately 20 percent of your daily requirement of each of these nutrients. Vitamin C assists in tissue repair and wound healing, and its antioxidant properties help offset the cell-damaging effects of free radicals in your body. Protein metabolism requires vitamin B6, and B6 also functions in the synthesis of red blood cells. Thiamin, another B vitamin, helps you convert carbohydrates to energy, and 1 cup of yams supplies 10 percent of your daily need for this vitamin.
Medicinal uses
Taste Benefits
Protein
Prevents Premature Hair Greying
Fiber
Vitamins
Nutrients
Source of Energy and Antioxidant
It is rich in phenylalanine and threonine
Hydrates Scalp
Yam is a versatile vegetable
Cancer Deterrent
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