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Vitamins

Benefits of Yams

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Vitamins

Yams are an excellent source of vitamins C and B6, with 1 cup providing approximately 20 percent of your daily requirement of each of these nutrients. Vitamin C assists in tissue repair and wound healing, and its antioxidant properties help offset the cell-damaging effects of free radicals in your body. Protein metabolism requires vitamin B6, and B6 also functions in the synthesis of red blood cells. Thiamin, another B vitamin, helps you convert carbohydrates to energy, and 1 cup of yams supplies 10 percent of your daily need for this vitamin.


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Medicinal uses
Taste Benefits
Protein
Prevents Premature Hair Greying
Fiber
Vitamins
Nutrients
Source of Energy and Antioxidant
It is rich in phenylalanine and threonine
Hydrates Scalp
Yam is a versatile vegetable
Cancer Deterrent
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