Leaves Must Be Cooked
Benefits of Cassava
Leaves Must Be Cooked
Cassava leaves and roots are high in hydrocyanic acid which is poisonous, but when cooked the acid disappears
Where it Grows
Cassava
How to store Cassava
Low fat diet
Vitamin C and Folate
Nutritional profile
Cassava bread is gluten free
Cassava should never be eaten raw
What is Cassava
largest source of food carbohydrates
Gluten Free
Cassava bread is sugar free More ...
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