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Cassava root

Benefits of Cassava

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Cassava root

Cassava root is a healthy source of natural carbohydrates, great for low calories diets, packed with minerals such as: calcium, phosphorus, manganese, iron and potassium. These minerals are necessary for proper development, growth and function of your body s tissues. For example, calcium is required for strengthening teeth and bones; iron helps in the formation of two proteins hemoglobin and myoglobin which carry oxygen to your body tissues; and manganese helps in the formation of bones, connective tissue and regulating sex hormones. Potassium is essential for the synthesis of proteins and helps in the breakdown of carbohydrates.


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High amounts of dietary fiber
What Are Some Other Uses for Cassava
largest source of food carbohydrates
Low fat diet
What does it involve
Nutritional profile
Health benefits of cassava
Low in Calories
Vitamin C and Folate
Rich in Minerals
Excellent source of saponins
Where it Grows
More ...


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