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Benefits of Tomatoes

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Description

The tomato is the fruit of the plant Lycopersicon esculentum. (Botanically speaking, tomato is not only a fruit, but also a berry since it is formed from a single ovary.) Originally, tomato was named after the food family to which it belongs the Solanaceae (sometimes called solanoid or nightshade ) family. The botanical name Solanum lycopersicum for tomatoes has now largely been replaced by the name Lycopersicon esculentum. (The genus/species name Lycopersicon esculentum is also sometimes used to refer to tomatoes.)


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History
Acts as a Stress Reliever
Prevents Gallstones
Removes toxins from the body
Controls Heart Rate
Supports Bone Health
Health Benefits
Less Fat content
Protect Against Thrombosis
Rich source of potassium
Vitamins and Nutritional Content
Ward off Cancer
More ...


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