Pilaf
What to Eat in Orissa
Pilaf
Pilaf (also known as pilav, pilau, plov, pulao, polu and palaw) is a dish in which rice is cooked in a seasoned broth.In some cases, the rice may also attain its brown color by being stirred with bits of cooked onion, as well as a large mix of spices. Depending on the local cuisine, it may also contain meat, fish, vegetables, and (dried) fruits.
Mitha Dahi Dahi machha Patua Ghugni Khira sagara Pitha Mandia Jau Kheer Chhena Gaja Khata Pilaf Puffed rice More ...
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