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Puri

What to Eat in Sikkim

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Puri

Puri is an unleavened deep-fried Indian bread, commonly consumed on the Indian subcontinent. It is eaten for breakfast or as a snack or light meal. It is usually served with a curry or bhaji, as in Puri bhaji. Puri is most commonly served at breakfast. It is also served at special or ceremonial functions as part of ceremonial rituals along with other vegetarian food offered in prayer as prasadam.


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Jaanr/ Chaang
Kalakand
Lassi
Chhurpi ka achar
pickle
MOHI
Tama
Til ko Alu
Enduri Pitha
Saelroti
Raksi
Khaja
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