Pitha
What to Eat in Sikkim
Pitha
Pitha is a type of cake, dimsum or bread common in Bangladesh and India, especially the eastern states of Assam, Odisha, West Bengal, Bihar, Jharkhand, and the northeastern region. Pithas are typically made of rice flour, although there are some types of pitha made of wheat flour. Less common types of pitha are made of palm or ol (a local root vegetable).
Vatamas ka achar
Dosa
Chhena Poda
Kakara pitha
Masauyra
Chambray
Jaanr/ Chaang
Saelroti
Gundruk
Sishnu
Khechedi
Pitha More ...
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