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Pitha

What to Eat in Sikkim

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Pitha

Pitha is a type of cake, dimsum or bread common in Bangladesh and India, especially the eastern states of Assam, Odisha, West Bengal, Bihar, Jharkhand, and the northeastern region. Pithas are typically made of rice flour, although there are some types of pitha made of wheat flour. Less common types of pitha are made of palm or ol (a local root vegetable).


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Kodo ka Roti
Khaja
MOHI
Mesu
Sishnu
Raksi
Saelroti
Momo
Phapar ka Roti
Pitha
Chhena jalebi
Dosa
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