Silam ka Achar
What to Eat in Sikkim
Silam ka Achar
Roast Silam with chili in a pan for 10 min. Grind roasted Silam-chili with ginger and salt in a mortar. Mix lemon juice to taste.
Chakuli pitha
Chhurpi ka achar
Kakara pitha
Sidra ko Achar
Gundruk
Kalakand
Tama
Phapar ka Roti
Chhena Gaja
MOHI
Saag
Gundruk and Sinki soup More ...
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