Sidra ko Achar
What to Eat in Sikkim
Sidra ko Achar
Sidra ko achar is a flavoured pickle prepared from dry, small fish Sidra.Clean and wash Sidra, roast on a charcoal fire or on a hot iron plate locally called
Chhena Gaja
Sidra ko Achar
Rasgulla
Lassi
Ras malai
Kodo ka Roti
Chakuli pitha
Kodo ka Jaanr
Phapar ka Roti
Gundruk
DAHI
Saag More ...
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