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Rich in Saponins

Benefits of Cassava

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Rich in Saponins

Cassava is a good source of saponins. These phytochemicals may help lower unhealthy cholesterol levels in your bloodstream. They do so by binding to the bile acids and cholesterol, thus preventing them from being absorbed through the small intestines. The antioxidant effects of saponins may help protect your cells from damage by free radicals. A study by scientists at Tianjin University published in the October 2010 issue of Fitoterapia also found that saponins may help prevent cancer.


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Low in Calories
Cassava is a starchy food but contains no gluten
Rich in Minerals
Climate and origin
Fiber
Low salt diet
Cassava bread is gluten free
Excellent source of saponins
High in Protein
Utilization of Cassava Leaves
Are there any possible problems or complications
Cassava bread is sugar free
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