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Bhorta

What to Eat in Tamil Nadu

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Bhorta

Any vegetable, such as potatoes, beans, sour mangoes, papaya, pumpkins or even dal, first boiled whole and then mashed and seasoned with red shallot, fresh chile, mustard oil/ghee and spices.


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Jhal
Jhol
Rshogolla
Whole lamb roasted
Payesh
Kalia
Paturi
Kebabs
Bhaja
Bhapa
Pora
Bawra
More ...


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