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Cassava bread is gluten free

Benefits of Cassava

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Cassava bread is gluten free

If you require a gluten free food, cassava bread is gluten free. It is recommended for persons suffering from celiac disease. Cassava is a moderate source of some of the valuable B complex group of vitamins such as folates, thiamin, pyridoxine (vitamin B 6), riboflavin, and pantothenic acid.


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The vitamins and mineral content levels
Taste
Cassava should never be eaten raw
Excellent source of saponins
What Are Health Benefits of Cassava
Cassava root
Health benefits of cassava
Cassava
Some important minerals
Rich in Minerals
Gluten Free
Low salt diet
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