What is Cassava
Benefits of Cassava

What is Cassava
Originating in South America, cassava is a plant that grows up to a total length of 13 feet. The root grows to a length of about 4 feet and is most often used in various foods because of its sweet taste. This starchy root has been used for many centuries in Africa and Asia, and has made its way into many of the world s markets. The cassava root has a brown, woody skin and can weigh from 1 to 5 lbs.
What Are Some Other Uses for Cassava
Safety profile
Gluten Free
Rich in Carbohydrates
Rich in Saponins
Some important minerals
What is Cassava
largest source of food carbohydrates
Treat arthritis and rheumatism
Cassava is a starchy food but contains no gluten
What Are Health Benefits of Cassava
No added preservatives in cassava bread More ...
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