Dosa
What to Eat in Sikkim
Dosa
Dosa is a fermented crepe or pancake made from rice batter and black lentils. This staple dish is widely popular in all southern Indian states Tamil Nadu, Andhra Pradesh, Karnataka and Kerala, as well as being popular in other countries like Sri Lanka, Malaysia and Singapore.
Kinema
Dhindo
Kodo ka Roti
Chakuli pitha
Dosa
Saag
Jaanr/ Chaang
Chhena Gaja
Masauyra
Pitha
Ras malai
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