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Placement of utensils

Table Etiquettes

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Placement of utensils

Always place utensils and cutlery from left to right placing fork, plate, knife (blades facing the plate) and spoon


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Ending the meal d
Handling the fork and knife
Eating the food d
Placement of utensils
Passing the food
Placement of the napkin
Handling the food
Table etiquettes b
General etiquettes
Getting started a
Getting started b
Ending the meal c
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