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Boorelu

What to Eat in Andhra Pradesh

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Boorelu

Boorelu is the traditional sweet Indian dish in the Telugu festivals. It is made of balls of rice flour stuffed with coconut, sugar, and dried fruits. It is often served hot with ghee.


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Poori
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Gavvalu
Raita
Ariselu or Arisa
Chicken or Mutton
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