Provides many other nutrients
Benefits of Green chillis
Provides many other nutrients
Including Vitamins B1 and B2, betacarotene, iron, phosphorus, calcium, iron, sodium, magnesium, zinc, thiamine, riboflavin and niacin. 100 grams of red chillies offers a good source of protein (15.9 mg), calcium (160 mg) and phosphorus (370 mg). The same
The burn experienced by eating chili helps digestion
Bone Care
Capsaicin
Excellent source of Vitamin
Detoxicants
Dietary Fiber
Heart food
Selection
Releases Saliva
Famous for the intense bitterness
Antiviral
Release of endorphins
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