Rich in carotenoids
Benefits of Green chillis
Rich in carotenoids
(Orange and red colouring compounds), which have strong antioxidant properties that protect against cancer. Red chillies are a good source of betacarotene. A single pod contains a full days supply of betacarotene and nearly twice the recommended daily
Chillies are also good in Bcomplex group of vitamins
Capsaicin
Fresh chillies are high in Vitamin C
Other Nutritional Information
Safe and effectivetopicalanalgesicagent
Help prevent serious problems
Famous for the intense bitterness
Low in fat and contains the right kind of fat
Release of endorphins
Evolutionary advantages
Chillies contain good amount of minerals
Delays Ageing More ...
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