Prevents Stomach Cancer
Benefits of Green chillis

Prevents Stomach Cancer
Since green chili are rich source of vital nutrients, they helps in preventing stomach cancer and other stomach related problems. Raw, fresh chilies should be washed in clean water before used in cooking in order to remove any residual fungicides, sand and soil. Chilies either fresh or powder form, can cause severe burning sensation to hands and may cause severe irritation to nasal passages, eyes and throat. Therefore, it may be advised in some sensitive individuals to use thin hand gloves and face masks while handling chilies.
Burning off calories
Cholesterol fighter
Famous for the intense bitterness
Prevents Stomach Cancer
A good source of Potassium and Iron
Releases Saliva
Excellent source of Vitamin
Green chiliis a staple of Indian and South American diets
Other Nutritional Information
Protection Against Cancer
Skincare
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