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Cholesterol fighter

Benefits of Green chillis

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Cholesterol fighter

When used in conjunction with a diet low in saturated fats, it may also help to cut triglycerides and decrease bad cholesterol levels. It also prevents cholesterol from turning into harmful elements that block blood vessels. Scientific studies on experimental mammals suggest that capsaicin has antibacterial, anticarcinogenic, analgesic and antidiabetic properties. It also found to reduce LDL cholesterol levels in obese persons.


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Chili pepper pods
Vitamin A
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Protects against radiation
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A good source of Potassium and Iron
The burn experienced by eating chili helps digestion
Contains Vitamin A
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