Cultivation
Benefits of Capers

Cultivation
The caper bush has been introduced as a specialized culture in some European countries in the last four decades. The economic importance of the caper plant led to a significant increase in both the area under cultivation and production levels during the late 1980s. The main production areas are in harsh environments found in Morocco, the southeastern Iberian Peninsula, Turkey, and the Italian islands of Pantelleria and Salina. This species has developed special mechanisms to survive in the Mediterranean conditions, and introduction in semiarid lands may help to prevent the disruption of the equilibrium of those fragile ecosystems.
Medicinal uses
Side Effects of Capers
How to Buy Capers
Very low in calories
Important antimicrobial anti oxidative anti inflammatory
Caper may have beneficial health effects
Skin Aid
The spicy buds contain healthy levels of vitamins
Cooking Tips
lower blood pressure
High in flavonoid compounds rutin
Capers for diabetes More ...
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