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Besanwali Bharwan Mirch

What to Eat in Rajsthan

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Besanwali Bharwan Mirch

Big green chilies with the stuffing of gram flour and spice mixture) The combination of gram flour (besan) and yoghurt is used to prepare the traditional gravies. Kadhi and gatte ki subzi are the best examples of such combinations.


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Halva
Dal Bati Churma
Jhajariya
Jaisalmeri Chane
Mangodi Alu ka Shak
Chana Dal aur Gur Chawal
Besanwali Bharwan Mirch
Gwaar ki phalli ki sabzi
Jodhpuri Mawa Kachori
Moong Dal ka Halwa
DilKhushaal
Ghevar
More ...


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