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High in Antioxidants

Benefits of Artichoke

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High in Antioxidants

A study done by the USDA found that artichokes have more antioxidants than any other vegetable and they ranked seventh in a study of the antioxidant levels of 1,000 different foods. Some of the powerful antioxidants in artichokes are quercertin, rutin, anthocyanins, cynarin, luteolin, and silymarin.


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How to prepare artichokes
High in Antioxidants
High in Fiber
Artichoke
Indigestion
Antioxidant Power of Artichokes Can Reduce Cholesterol
Cholesterol Reduction
Effects on the Gastrointestinal System
Storing Artichokes
Cleans Dandruff
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Increased Bile Flow
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