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Rwatti

What to Eat in Karnataka

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Rwatti

Thin flatbread usually made from Jowar flour, baked on fire or iron skillet. Bajra and Wheat flour is also used as an alternative.


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Jhunka
Vada
Rasam
Pakora
Ragi rotti
Malabar matthi curry
Halva
Bhajji
Mysore pak
Mushroom
Flattened rice
Ghee
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