Stomach Cancer
Benefits of Peas

Stomach Cancer
These tiny ingredients in your plate have the capacity to prevent dreadful diseases like stomach cancer. Its protective polyphenol content called coumestrol is known to prevent cancer which is abundant in peas. Green peas are winter crops. Fresh peas are readily sold from December until April in the markets. However, dry, mature seeds, and split peas, flour...etc., can be made available in the markets all around the year.
Great for your bones
Green Peas and Pesticide Residues
Weight management
Health protective polyphenol
Prevention of wrinkles Alzheimers
Description
Popular ingredient
History
Healthy bones
Stomach Cancer
Weight Loss
InDepth Nutritional Profile More ...
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