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Ascorbic acid

Benefits of Kumquat fruit

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Ascorbic acid

Vitamin C is known scientifically as ascorbic acid. This antioxidant vitamin is prevalent in a lot of citrus fruits, including kumquats. A 100 gram serving contains nearly 44 milligrams. The recommended daily intake is 75 milligrams a day for women over 18 and 90 milligrams a day for men in this same age group. Vitamin C aids wound healing, promotes healthy connective tissue and also helps absorb free radicals.


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Eat Kumquats Out of Hand
History of Kumquat
Calcium and Potassium
Ability to enhance wound recovery
Important for your immune system
Improve wound healing
Antioxidant Protection
For skin and soft tissue
Kumquats contain vitamins
Jiangsu kumquat
Round kumquat
Nagami or Oval Kumquat
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