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Diabetes

Benefits of Cinnamon

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Diabetes

The study authors concluded that consuming up to 6 grams of cinnamon per day reduces serum glucose, triglyceride, LDL cholesterol, and total cholesterol in people with type 2 diabetes. and that the inclusion of cinnamon in the diet of people with type 2 diabetes will reduce risk factors associated with diabetes and cardiovascular diseases.


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Calcium and Fiber Improve
Aphrodesiac
Flavour aroma and taste
Adverse Reactions
Cinnamon teas reputation as a weightloss tea is growing
reduces LDL cholesterol levels
AntiMicrobial Activity
Depression or Reduced irritability or Mood Enhancer
Antioxidant
Fungal infections
Cinnamon tea
Food Preservative
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