precautions while using kitchen equipments

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To use steam kettle safely

Precautions while using Kitchen Equipments

A part of good kitchen organization is planning and preparing for kitchen safety.
To use steam kettle safely

  • Guard against possible steam burns when raising kettle lid.
  • See that proper water level is maintained in water jacket. If the water jacket has gone dry, do not add water to the jacket without first allowing it to cool.
  • Be certain that safety valve is in good working order.
  • If steam pressure rises above safety level, turn off and call reliable service person.
  • To prevent burns, use long handled paddles for stirring and longhandled dippers for removing food.
  • Wipe up any grease that may spatter on floor when using the kettle.

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