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Antiinflammatory properties

Benefits of Turnips

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Antiinflammatory properties

Turnips have antiinflammatory properties, so it helps to prevent the heart attack, strokes, blood clotting and various heart diseases. They also helps to lowering the LDL (Bad) Cholesterol level by increasing the HDL (Good) cholesterol level, thus providing cardiovascular health benefit.


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Bruising
Protein and Fiber
Cardiovascular Health
Bone Health
Prevents Atherosclerosis
Nutritional Content
Vitamins
Promotes Healthy Hair
Salad Recipe
Turnip Greens as a Goitrogenic Food
Lung Health
Choosing your Turnip
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