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Stomach Cancer

Benefits of Peas

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Stomach Cancer

These tiny ingredients in your plate have the capacity to prevent dreadful diseases like stomach cancer. Its protective polyphenol content called coumestrol is known to prevent cancer which is abundant in peas. Green peas are winter crops. Fresh peas are readily sold from December until April in the markets. However, dry, mature seeds, and split peas, flour...etc., can be made available in the markets all around the year.


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Benefits of B Vitamins
Heart diseaseprevention
Healthy for the environment
Helps you lose weight
History
Prevent constipation
Cooking andEating
Minerals
Description
Green Peas and Purines
Prevents signs of ageing
Peas
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