Bhajji
What to Eat in Goa
Bhajji
Bhajji or bhaji is a spicy Indian snack similar to pakora or potato fritters, with several variants. It is usually used as a topping on various Indian meals but has become popular to eat alone as a snack.[citation needed] It is a popular street food in Maharashtra, India and can be found for sale in streetside stalls, especially in dhabas on highways. Apart from being a must in the traditional Maharashtrian Hindu meal on festivals and the like, bhajjis top the comfort food list when it comes to monsoons and rains. They are generally served with a piping hot cup of coffee, tea or a traditional serving of Yameen.
Coconut milk
Feijoada
Bhajji
Kismur
Khatkhate Ladu
Samosa
Dodol
Papadum
Puran Poli
Patoleo
Xacuti
Laddu
More ...
Test your English Language
Tips to get ready for Party
Benefits of Cauliflower
Top Stamps
Save Water
The Crazy and Pick Up Trucks
What to Eat in Tripura
Most Dangerous Sports
Pet Care
Benefits of Pumpkins
Kissing Facts That May Shock You
Precautions while using Websites
Benefits of Sapodilla fruits
Unhealthy Habits That Will Cost You Dearly
Richest Tennis Players in the world
Eye Catching Minimalist Nail Art Designs
Search Tricks
Selfie Ideas
Shah Jahan
include 'googleH_1.php' ;
//echo file_get_contents('http://mobsea.com/appcode/adv_tips.php');
?>