Volatile oils
Benefits of Saffron
Volatile oils
The plant part from which saffron is obtained contains essential but volatile oils which when added to food, imparts its unique flavour and benefits of saffron as a spice. Some of these oils are cineole, pinene, borneol, geraniol etc.
No Calories
Usage Cooking and Eating
Anti bacterial qualities
Culinary uses
Planting Saffron Crocus Corms
Saffron in Bath Water
Depression
Saffron nutrition facts
Beauty ingredient
Ayurveda
Insomnia
Adverse Reactions More ...
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