Cancer fighting
Benefits of Persimmon
Cancer fighting
Persimmon contains highly beneficial nutrient which protect from free radicals. Free radicals are responsible for cancer. But antioxidants and phytonutrient neutralizes these free radicals and prevent DNA damage. Cells with damaged DNA turns into a cancer cell. So persimmon fruit is effective to protect from the root cause of cancer.
Diuretic effect
Helps in improving production of red blood cells
Regulation
Carbs Protein and Fat
Postharvest Problems
From a nutritional point
It spread worldwide
A good friend for those on a weight loss journey
The Chinese persimmon
Rich in vitamin
Improves vision
Caution More ...
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