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Garlic Chive and Rice Salad

Benefits of Chives

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Garlic Chive and Rice Salad

The more refined taste of the common chive goes well with lighter foods like salads, while the garlic chive is assertive and good for flavoring heartier, robust dishes (see my recipe for Garlic Chive and Rice Salad).


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Cultivation
Calories and Fat
Improve the metabolism of the body
Improved Heart Health
Digestion
Vegetables
Cultural importance
Help for Cancer
Radiant Skin
Prevent erosion of your soil
Pink Chives
Chives Are Hardy
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