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Aids in Digestion

Benefits of Chives

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Aids in Digestion

Chives contain high quantity of zinc, magnesium, copper, potassium, phosphorus, calcium and iron, which help improve digestion. According to research, chives also have antibacterial properties that kill 30 strains of salmonella which can cause intense digestive problems.


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History of Chives
Nutrients
GROWING IT AT HOME
Pregnancy and breastfeeding
FLAVOR PROFILE AND USES
Main Dishes
Culinary arts
Origin
STORAGE
Chive Pests
Antioxidants
Treatment of Hair Loss
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