Uses for Bay Leaf
Benefits of Bay Leaf
Uses for Bay Leaf
Bay leaf is a favorite in cooking. It is commonly used whole in stews, sauces and soups. It can be used in both mild and strongly seasoned dishes and works well with many other herbs and spices. Bay Leaf is one of the key ingredients in Bouquet Garni, and ground bay leaf is the signature herb in Old Bay Seasoning.
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Health benefits of the bay leaf
Wound Healing
Background
Anti spasmodic
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Common and Botanical Names
Rich source of Vitamin C
Propagating Bay Leaf Laurel
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