benefits of cinnamon

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Flavour aroma and taste

Benefits of Cinnamon

Flavour aroma and taste

The flavour of cinnamon is due to an aromatic essential oil that makes up 0.5% to 1% of its composition. This essential oil is prepared by roughly pounding the bark, macerating it in sea water, and then quickly distilling the whole. It is of a goldenyellow colour, with the characteristic odour of cinnamon and a very hot aromatic taste.


Massage Therapy
Stomach Soother
Depression or Reduced irritability or Mood Enhancer
Cancer Preventer
Tooth Decay and Gum Disease
Cinnamons Scent Boosts Brain Function
Risks and Precautions
effective for menstrual pain
Beats heart disease and atherosclerosis
Cinnamon teas reputation as a weightloss tea is growing
Stomach Bug and Flu
IMMUNE SYSTEM
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