Preparation and serving method
Benefits of Victoria Plum

Preparation and serving method
WashVictoria plum in cold running water just before using. Fresh ripe plums should be enjoyed as a whole along with skin. Incise lengthwise deeply until the hard seed felt and then remove the seed. Skin may be peeled off using paring knife as in apples. However, its peel not only provides good fiber content but also contains some health benefiting antioxidant pigments. Therefore, just wash the fruit and enjoy without discarding the skin. They can also be baked or stewed.
Increases Immunity
Iron in the body
Tree
Low Glycemic Index Rating
Keeps Heart Healthy
Antioxidant in plums
Removes toxins and prevents constipation
Selection
Maintains Healthy Eyes
Stops Premature Aging
Reduces Alzheimers Disease
Sources in Bcomplex More ...
Test your English Language
Makeover Tips For Eyes
Benefits of Collard
Most Expensive Cars in the World
Celebration of Nag Panchami
Tips to succeed in GATE Exam
Healthy Mouth
Tips to get ready for Study Abroad
Arvind Kejriwal




