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Phaanu

What to Eat in Uttara khand

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Phaanu

Phaanu is also made of Dals (lentils) like Chainsoo but here the pulses are soaked in water for about a minimum of 4-6 hours before its use. A number of lentils like Arhar, Moong or Urad can be used to make Phaanu.


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Malta
Aloo ke Gutke
Jhangora Ki Kheer
Gahat ki Dal
Kandalee Ka Saag
Bhatt Ki Churdkani
Black and White Roti
Phaanu
Kafuli
Saag
Gulgula
Chainsoo
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