Pickle or preserve whatever you ve got
Ways To Waste Less Food
Pickle or preserve whatever you ve got
You can pickle pretty much anything, so if you re wondering what to do with all that kohlrabi your CSA keeps giving to you, or even your watermelon rinds, this might just be the answer. (Pro tip Save your pickle brine and use it again.)
Make frozen fruit and vegetables your new best friend
Extend your breads life with a celery stalk
Wrap cheese in wax paper or cheese paper
Buy organic milk instead of regular It lasts a whole lot longer
Hang onions in pantyhose and they will last for up to eight months
Watch out for the Bulk Trap
Freeze your fresh herbs in olive oil or butter
Cook with every part of the food
One bad apple can ruin the whole bunch
If you cant clean your plate pass it to someone who can
Break your bananas apart and increase their counter life
Reorganize your fridge on the reg More ...
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