Dosa
What to Eat in Karnataka
Dosa
Dosa is a fermented crepe or pancake made from rice batter and black lentils. This staple dish is widely popular in all southern Indian states Tamil Nadu, Andhra Pradesh, Karnataka and Kerala, as well as being popular in other countries like Sri Lanka, Malaysia and Singapore.
Vada
Sambar
Dharwad pedha
Ghee
Benne dose
Buttermilk
Dosa
Rwatti
Bhajji
Rasam
Papadum
Ragi mudde More ...
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