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Vitamins and Nutritional Content

Benefits of Tomatoes

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Vitamins and Nutritional Content

It provides almost 20 percent of the daily vitamin intake required, per serving, which is necessary for maintaining good health. It is also known to have all the positive nutrients needed for proper functioning of the human body according to USDA. Fresh tomato is very rich in potassium. 100 g contain 237 mg of potassium and just 5 mg of sodium. Potassium is an important component of cell and body fluids that helps controlling heart rate and blood pressure caused by sodium.


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Nutritional breakdown of tomatoes
Good for digestion
Increases the concentration of lycopenein their breast milk
Risks and Precautions
Protects from Free Radicals
Improves vision
Controls Heart Rate
High powered antioxidants
Skin
Cancer
Blood pressure
Colorectal Cancer
More ...


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