Protection from Ultraviolet Radiation

Strawberry contains ellagic acid which, when applied topically protects the skin against the suns harmful ultraviolet rays, which are primarily responsible for skin ageing. Many of the phytonutrients present in strawberries function not only as antioxidants but also as anti-inflammatory nutrients. The chart below shows several of the more important antioxidant and anti-inflammatory nutrients present in fresh, ripe strawberries: