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Anti Cancer

Benefits of Rambutan fruits

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Anti Cancer

Rambutan containing ingredients as an antioxidant. A study conducted by the University of Chiang Mai in Thailand found that the rambutan fruit, seeds and skin have powerful antioxidants called flavonoids. Several types of flavonoids are believed to reduce cholesterol, anti cancer and anti inflammatory.


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To treat diabetes
Uses of Rambutan Fruit
Appearance
Rambutans are also a good source of copper
Increasing Energy
Formation of Blood
The high fiber content of the fruit
Rambutan seeds consumed raw
HIgh Fiber Content
Anti Cancer
Protector Free Radicals
Decreases unwanted fat
More ...


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