Colon and stomach cancer
Benefits of Celery

Colon and stomach cancer
The phytochemical coumarins prevent the formation and development of the colon and stomach cancers. Celery also known as smallage is available in the markets during all the seasons. Its tender leaves and stems may be used any time during the season. However, in order to prepare dry leaves, its top 6 to 8 inches of growth is harvested during blooming.
Celery reduces bad cholesterol
Hay fever
Athletes
Healthy joints
Relief from ophthalmological diseases
Bladder infections
It cares for your eyes
Memory loss
It contains good salts
Contains coumarins
Diuretic
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