Pregnancy
Benefits of Carrots

Pregnancy
Drinking carrot juice regularly during pregnancy, especially during the last few months, will reduce the chances of jaundice in baby. No, you wont get an orange baby! Its slices easily blend with other common root vegetables like radish, beets, kohlrabi, turnips or with greens/tomato in mixed salads.
Suitable for Dry Skin
Prevent Heart Disease
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Nutritional Benefits
Fat
Cleanse the Body
Lung Cancer and Colorectal Cancer
Medicinal Uses
History
Nutritional Value
Fights Ageing
Boosts the Immune System More ...
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