Masala chai
What to Eat in punjab
Masala chai
Masala chai is a flavoured tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs. Originating in South Asia, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. Although traditionally prepared by a decoction of green cardamom pods, cinnamon sticks, ground cloves, ground ginger, and black peppercorn together with black tea leaves, retail versions include tea bags for infusion, instant powdered mixtures, and concentrates. In many places, there is a misconception that chai in itself is made with cardamom, ginger, and the other common spices.
Rajma
Edible mushroom
Kulcha
Rajma Chawal
Tea
Shami kebab
Freshwater fish
Samosa
Chicken
Falooda More ...
Test your English Language
Rules to play Rubiks Cube
Benefits of Ginger
Precautions while using CNG
Surprising Health Benefits Of Tea
Tips to get ready for Graduation
Tips to successful Relationship
Xmas Makeup Looks
Teddy Day
New Year Party Game Ideas
New Year Poems
New Year Wishes




